🔥 Heating Performance and Temperature
OONI Koda 2 Pro
- It heats up to 500 °C (950 °F), allowing you to bake Neapolitan-style pies in approximately 60 seconds.
- Dual tapered flames assure even distribution; G2 Gas Technology delivers around 25% faster stone reheat while minimizing temperature swings up to 180°C.
- The Bluetooth-enabled Ooni Connect hub monitors temperature and alerts you.
GOZNEY Arc XL
- It also reaches 500°C (1,000°F) in approximately 35–30 minutes and ~427°C.
- Unique lateral burner generates a top-down flame across the arched dome, providing even heat and simulating wood-fired ovens.
- Thick insulation and a 3/4-inch cordierite stone retain heat effectively, and a digital stone temperature display is included.
📏Dimensions & Portability
- The Koda 2 Pro weighs around 27 kg (60 lbs) and features legs that fold for easy storage.
- The Arc XL is somewhat heavier, weighing around 26. 5 kg (oven) or 33 kg when packed (58. 5 lb).
- Gozney's dock/stand adds bulk, whereas Ooni's has folding legs built in.
👷 Building & Usability
Koda 2 Pro
- Sleek stainless steel casing with a borosilicate glass screen for viewing pies.
- Pyrolytic cleaning and simple outdoor setup
- Highly commended in Serious Eats for size, twin flames, and a digital display.
Arc XL
- Modern igloo design featuring a top vent to keep soot away.
- Lateral flame design saves floor space, as highlighted by TechRadar.
- Rich insulation improves stone recovery and temperature consistency.
🧩 User Feedback & Pros/Cons
Ooni Koda 2 Pro
- Fans appreciate its blend of power, size, and intelligent connectivity.
- The system's installation, smartphone connectivity, and quick heating were commended.
Gozney Arc XL
- Reddit reviewers complimented the excellent fuel efficiency (5 pies on approximately 0. 2 lbs of propane) and rapid stone recovery.
- Even cooking and relaxed processes are frequently mentioned
"Arc XL is a significant step up... easy and comfortable to cook with... stone temperature recovery time is faster... "
- Some mention of an early learning curve and minor heat unevenness near the burner (typical in gas ovens).
- One report mentioned a dependability issue with flame suppression, however overall anecdotal.
💵 Price Comparison
- The Ooni Koda 2 Pro usually costs between US $799-$899.
- The Gozney Arc XL costs roughly US$899, but sales may reduce the price.
✅ Summary and Recommendation
Choose Ooni Koda 2 Pro if you want:
- A larger cooking floor that can hold 18-inch pizzas and roasts.
- Bluetooth temperature monitoring with a sleek, compact design.
- Lightning-fast heating and a smooth pizzaturning process.
Choose Gozney Arc XL if you require:
- A somewhat thicker stone with a beautiful side burner that resembles woodfire.
- Easier, less micromanaged baking experience with consistent recovery.
- Fuel efficiency while cooking back-to-back.
Both are top-tier gas-powered outside ovens, making them suitable for backyards and intense pizza nights. Your choice is determined by whether you value size and smart features (Ooni) or a sophisticated baking style and ease of use (Gozney).
